1C self-raising flour
1C rolled oats
3/4C brown sugar
2 tsp mixed spice
2 tsp cinnamon
1/2 tsp baking soda
1/2 tsp salt
75g butter melted, cooled
1 egg
1 cup raw chopped or grated apple
3/4C-1C milk
METHOD
Measure the dry ingredients into a large mixing bowl and mix well. In another bowl combine the milk, butter and lightly beaten egg. Grate (or chop) apple and toss through the dry ingredients with a fork. Add the liquid mixture and mix lightly to dampen the ingredients, adding extra milk if required. Spoon into muffin tray and cook at 200C for approx 15 mins or cooked through.
COMMENT
Original recipe included 1/2tsp cloves which I omitted.
ELLA-ometre tbc
ZACH-ometre He ate 2 in about a nano-second, hot out of the oven. A fair amount of apple in there, and with the rolled oats, this is a more healthy type of muffin than many. Our house guest had one too, and asked if she could take one home with her...
Source: Alison Holsts Marvellous Muffins
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